Shredded shiitake stems with a distinct mushroom flavor. Delicious in buns, bowls, and tacos. Pair with BBQ sauce, soy sauce, or rendang—anything goes! Quick and easy, cost-effective, and allergen-free!
Contains no allergens.
Water, shiitake mushrooms (32%), vegetable oil.
Calories: 565 kJ / 135 kcal, Total fat: 5.2 grams, of which saturated fat: 0.4 grams, Total carbohydrates: 14 grams, of which sugars: 0.4 grams, Total protein: 2.5 grams, Sodium: 0 grams, Fiber: 2.5 grams.
