JDV Lamb gravy

Please note: Keep refrigerated Especially for caterers, restaurants, and ambitious home cooks: six bulk packages of jus de veau. Long shelf life, so you’ll always have a delicious gravy on hand! Packaged in a sturdy outer box, our six-pack is delivered as a package. Jus de veau is a reduced broth and is known as the “mother of brown sauces.” It’s made from veal bones and a bouquet garni, which consists of carrots, celery, onions, garlic, and various herbs.