Sustainable, local and special;
Chef Centraal's mission is to make the food transition happen in the hospitality industry.
Chef Centraal
Chef Centraal's mission is to make the food transition in the hospitality industry happen. As an Amsterdam hospitality wholesaler, we do this by making sustainable and local products accessible to chefs. From our warehouse in the Houthavens, we deliver the most beautiful products to our customers in the Randstad with electric buses.
