Madame Charlie Basque Burnt Cheesecake (Sliced)

“The Basque burnt cheesecake from San Sebastián—no cookie crust, velvety soft and creamy on the inside, a caramelized ‘burnt’ exterior with a hint of vanilla and coffee. Made with just a few high-quality and mostly organic ingredients, with as few additives as possible: elegant in its simplicity, with the soul of the Basque Country. The creamiest Basque burnt cheesecake in Amsterdam and the surrounding area! Pre-cut into 10 slices. Refrigerate overnight. Once thawed, it will keep for another 4 days in the refrigerator.”