Lacker Cinnamon Bun

Box (50 pieces)

About the product

Delicious Scandinavian cinnamon buns made in Amsterdam. Store at a minimum of -18 degrees Celsius. Baking time varies depending on the type of oven. Based on various tests, we recommend an average baking time of approximately 16–19 minutes at 160–180 degrees Celsius. The outside of the bun should be light golden brown, definitely not (dark) brown.
Contains gluten (wheat flour), milk (including lactose), egg.
Wheat flour 42.8%, whole milk 1.9%, creamed butter 18.0%, granulated sugar 9.1%, yeast 0.2%, light brown sugar 5.0%, cinnamon (ceylon) 0.6%, cinnamon (cassie) 0.2%, cardamom 2.2%, water 18.1%, egg 1.1%, salt 0.9%.
Energy: 400 kJ / 97 kcal, Total fat: 0.4 grams, of which saturated fat: 0.2 grams, Total carbohydrates: 4.9 grams, of which sugars: 4.4 grams, Total protein: 18.1 grams, Salt: 0.6 grams.

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Box (50 pieces)

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