N°621 Mushroom Garum is your secret weapon in the kitchen. Garum is made from the residual streams of mushrooms, which are carefully fermented, resulting in a sustainable, E-number-free and also delicious sauce. Add a dash to soups, sauces, dressings marinades or roasted vegetables for a deep, earthy umami boost. Perfect to finish or add depth to your dish - just a little is enough!
Storage advice:All 621 Garums will keep unopened at room temperature for at least a year. After opening, keep refrigerated and use within three months.
Energy: 180 kJ / 43.1 kcal, Total fat: 0.05 g, Of which saturated fat: 0.04 g, Total carbohydrates: 8.12 g, Of which sugars: 0.11 g, Total protein: 1.68 g, Salt: 10.6 g.
