The best of both worlds. Combine artisanal caramel with Dulse seaweed from the North Sea, and an explosive syrup flows from the kettle. Delicious in an exciting chocolate mousse, through your ice cream, or in an Oriental dressing.
Contains no allergens.
Infusion of caramel and dulse (water, sugar, 0.4% dulse), sugar, salt.
Energy: 1195 kJ / 281 kcal, Carbohydrates: 66 g, Of which sugars: 66 g, Fat: 1.9 g, Of which saturated: 0.8 g, Dietary fiber: 0.5 g, Protein: 0 g, Salt: 0 g.