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Miche Bakery Brioche Burger Bun - Online Store

Miche Bakery Brioche Burger Bun

Box (40 x 110 g)

About the product

Artisanal brioche burger buns. Perfect for the best burgers or sandwiches. Baking Instructions: It is best to let the burger buns thaw completely. Preheat the oven to 180°C and bake for 3–5 minutes. If the burger buns are baked straight from the freezer, the baking time will be longer. Storage instructions • Store at -18°C or colder. • Do not refreeze after thawing. • For the best flavor and texture, we recommend letting the products thaw completely before baking or serving.
Contains GLUTEN (wheat), MILK, and EGG.
WHEAT FLOUR, MILK, EGG, sugar, BUTTER, tangzhong (WHEAT FLOUR, MILK), honey, MILK POWDER, salt, and yeast.
Per serving: Energy: 1490 kJ / 356 kcal, Total fat: 11.8 grams, of which saturated fat: 6.8 grams, Total carbohydrates: 51.7 grams, of which sugars: 14.6 grams, Total protein: 10.1 grams, Salt: 1.2 grams. Per 100 g: Energy: 1354.5 kJ / 323.6 kcal, Total fat: 10.73 g, of which saturated fat: 6.18 g, Total carbohydrates: 47.0 g, of which sugars: 13.27 g, Total protein: 9.18 g, Salt: 1.09 g.

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